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Eat.Move.Meditate.Wellbeing for women of culture

Simple habits. Sustainable health. Wellbeing for women of culture.

Indian Food (Paleo Style)

August 1, 2012 Eat, Indian, Recipes

A few years ago a yoga student of mine asked if he could ask me a personal question, I said yes with hesitation not knowing what was going to come out of his mouth next. He went on to say, “I notice that all Indian people are skinny and they all eat Indian food. I have been eating Indian food from Chaat Café (chicken makhni, daal makhni, naan, etc.) for breakfast, lunch and dinner for the past few weeks. It’s delicious BUT I’m gaining weight! Isn’t it supposed to be healthy?!” I waited for him to tell me he was joking, his silence told me he wasn’t. My immediate response was WOW?!  One, because we don’t eat that food at home, two because no not all Indian food is healthy and three because not all Indians are skinny (have you seen the diabetes rates amongst Indians?!). I pretty much told him to take it easy on the butter chicken and naan.

This conversation was pre-paleo, had it been now I probably would have a different response. Not all Indian food is healthy but it’s not to say that ALL Indian food is unhealthy. As with all foods you can make smart choices and get creative.

 

Here are a few of my favorite ways to get an Indian fix, gluten- free and paleo style. 

Paleo Masala Chaat

Makes a great snack and wakes up the taste buds with sweet and sour tastes

  1. Fresh cut seasonal fruit
  2. Add 1 teaspoon chaat masala
  3. Add a pinch of black salt
  4. Mix it up well

 

No Naan Buffet

Who says you can’t have Indian food without naan? This plate was prepared at a buffet style wedding. I piled on some salad, skipped the naan bread, picked out the shrimp from the rice and had a nice helping of saag paneer and tandoori chicken.

 

Mango Almond Lassi

There is nothing better on a hot day than a cold mango lassi, make it dairy free. In a blender add fresh cut mango, almond milk, ice. Blend until smooth. Pour and enjoy!

 

As always don’t just take my word for it, try it out for yourself and report back. Post to comments…

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About the author

Ritu Riyat MPH|Holistic Health and Nutrition Counselor| Yoga Therapist is a San Francisco based Health Counselor promoting universal wellness via Skype consultations, and seminars. Delivering simple techniques to add balance through food, movement, and meditation.  She is an avid cyclist, crossfitter and yogini. Her motto “food is a drug, eat responsibly”… Nutritionize now!

 

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Comments

  1. Vivek says

    August 3, 2012 at 10:24 pm

    I loathe going to Indian parties because there is always fried foods and carb-laden dishes, and the buttered naan is so tempting. It gets worse with certain families because their buffets are 100% vegetarian and all the dishes except the salad are filled with starches.

    Then people ask me how I like the food?

    It’s nice to know others have the same concerns.

    Reply
    • rituriyat says

      August 10, 2012 at 6:39 am

      Vivek, I totally understand. The nice thing is with a few simple tweaks you can still enjoy the flavors without completely falling off the wagon.

      Reply
  2. paleo cookie recipes says

    April 26, 2013 at 1:21 am

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  1. the cook(book)ing school: lowfat ethnic cuisine | the cook(book)ing school says:
    September 5, 2012 at 1:05 pm

    […] Indian Food (Paleo Style) (nutritionize.net) Share this:TwitterFacebookEmailPrintPinterestLinkedInLike this:LikeBe the first to like this. This entry was posted in Cookbooks, Cookbooks – Ethnic Exploration, Cookbooks – Vintage, Cooking – Healthy Diet & Fitness and tagged Book, Cookbook, cooking, Food and Drink, Healthy Cooking, Indian cuisine, Indian Food, lowfat cooking. Bookmark the permalink. […]

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Hi I’m Ritu (Ree-thu)! A primal girl figuring it out in a modern world.  I’m obsessed with living healthy and keeping it simple.

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